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Auricel Ramirez
COLOMBIA
$24.00 - $82.00
Description
Origin: Colombia
Farm/Region: La Primavera
Tasting Notes: Blood Orange, Peach & Sugarcane
Producer: Auricel Ramirez
Varietal: Castillo
Processing: Washed
Altitude: 1900 - 1950 MASL
Espresso Recommended Recipe: 20g in/44g out
Total Extraction time: 27-30 seconds
About The Coffee:
This coffee was grown by Auricel Ramirez at the farm La Primavera. The coffee is harvested following strict ripeness criteria, floated, and hand-sorted to remove defects. The cherries are then fermented underwater for 30 hours before being pulped. The parchment is gently washed and dried in temperature-controlled conditions until it reaches an ideal moisture content. This microlot is 100% Castillo which is more productive than Caturra and resistant to coffee leaf rust. We chose this coffee for its vibrant profile with a harmonious blend of sweetness, citrusy brightness, subtle caramel undertones.
Shipping & Returns
Shipping within Australia
We use Shippit for all of our online orders which is currently using the following couriers:
Couriers Please
Australia Post
StarTrack
Once your order has been booked you will receive a tracking notification (via text and/or email) from Shippit. If a notification is not received please contact us.
If you require any special delivery requirements, please include them in the notes section at checkout or alternatively, contact customer service.
While we make every effort to deliver within the estimated times, they are an estimate and cannot be guaranteed. Axil use third party delivery companies based on their ability to deliver our products in the best condition and by the estimated delivery date.
We dispatch daily; Monday – Friday. All orders will leave the roastery and warehouse within 2 business days of the order being received. Please note that any orders after 12pm on Friday will be despatched on the following Monday.
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