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Fazenda Paraiso


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Origin: Brazil

Farm/Region: Fazenda Paraiso

Tasting Notes: Blackberry, orange, hazelnut & chocolate

Producer: Danilo Barbosa

Varietal: Red Catuai

Processing: Natural

Altitude: 1200 MASL

Espresso Recommended Recipe: 20g in/44g out

Total Extraction time: 27-30 seconds

About this coffee: Danilo Barbosa began his journey as a coffee producer in 1980 with his father, Jairo Barbosa. The family business emphasises specialty coffee production in their work, which was recognized in 2021 when they placed 1st in the Brazilian Cup of Excellence and 3rd in the Federation of Cerrado Mineiro competition. Fazenda Paraíso is located in Carmo do Paranaíba, Minas Gerais, spanning 106 hectares planted entirely with a mix of Catuai varieties. We tasted the juicy sweetness of blackberry, accompanied by the zesty brightness of orange. The nutty richness of hazelnut enhances the overall depth, while decadent notes of chocolate provide an indulgent finish.



Shipping & Returns
Shipping within Australia

We use Shippit for all of our online orders which is currently using the following couriers:

Couriers Please

Australia Post


Once your order has been booked you will receive a tracking notification (via text and/or email) from Shippit. If a notification is not received please contact us.

If you require any special delivery requirements, please include them in the notes section at checkout or alternatively, contact customer service.

While we make every effort to deliver within the estimated times, they are an estimate and cannot be guaranteed. Axil use third party delivery companies based on their ability to deliver our products in the best condition and by the estimated delivery date.

We dispatch daily; Monday – Friday. All orders will leave the roastery and warehouse within 2 business days of the order being received. Please note that any orders after 12pm on Friday will be despatched on the following Monday.


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