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Gihere Ngozi
BURUNDI
$24.00 - $82.00
Description
Origin: Burundi
Farm/Region: Gihere
Tasting Notes:Dark Chocolate, Strawberry & Hazelnut
Producer:Ngozi Province
Varietal:Bourbon
Processing:Natural
Altitude: 1650-1950 MASL
Roast Profile: Espresso
Espresso Recommended Recipe:20g in/44g out
Total Extraction time:27-30 seconds
About The Coffee:Gihere Central Washing station receives coffee from over 1600 small-holder producers in the Ngozi region of Burundi. The average farmer in this region only has approximately 250 trees, which is extremely small.
They are picking their ripe coffee by hand here. This washing station was established in 1984 and features adequate soaking and floating tank for optimal coffee processing and has over 200 drying tables. As a result, they can process nearly 20,000 bags of coffee in total here.
As a result of this washing station being established in the 80s, many small-holder farmers have gained access to capital investments, education, and infrastructure to produce exceptional coffees and improve their livelihoods.
Shipping & Returns
Shipping within Australia
We use Shippit for all of our online orders which is currently using the following couriers:
Couriers Please
Australia Post
StarTrack
Once your order has been booked you will receive a tracking notification (via text and/or email) from Shippit. If a notification is not received please contact us.
If you require any special delivery requirements, please include them in the notes section at checkout or alternatively, contact customer service.
While we make every effort to deliver within the estimated times, they are an estimate and cannot be guaranteed. Axil use third party delivery companies based on their ability to deliver our products in the best condition and by the estimated delivery date.
We dispatch daily; Monday – Friday. All orders will leave the roastery and warehouse within 2 business days of the order being received. Please note that any orders after 12pm on Friday will be despatched on the following Monday.
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