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Wilder Lasso

Signature Series Colombia

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Origin: Colombia

Farm/Region:Tocora, Huila

Tasting Notes: Froot Loops, Pineapple, Lime & Bergamot

Producer: Wilder Lasso


Altitude:1925 MASL

Processing: Anaerobic Honey

Roast Profile: Espresso

Recommended Recipe: 20g in/44g out

About The Coffee:Wilder Lasso ventured into the world of coffee in 2017 when he lent a hand to his father on the picturesque Tocora Farm nestled in the San Adolfo mountains. Driven by his unwavering passion for coffee and his family's rich history in the trade, Wilder took a rather distinctive route into the coffee realm.

The coffee undergoes a double fermentation co fermented with mandarin peels for a unique and spicy profile.

Shipping & Returns
Shipping within Australia

We use Shippit for all of our online orders which is currently using the following couriers:

Couriers Please

Australia Post


Once your order has been booked you will receive a tracking notification (via text and/or email) from Shippit. If a notification is not received please contact us.

If you require any special delivery requirements, please include them in the notes section at checkout or alternatively, contact customer service.

While we make every effort to deliver within the estimated times, they are an estimate and cannot be guaranteed. Axil use third party delivery companies based on their ability to deliver our products in the best condition and by the estimated delivery date.

We dispatch daily; Monday – Friday. All orders will leave the roastery and warehouse within 2 business days of the order being received. Please note that any orders after 12pm on Friday will be despatched on the following Monday.


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