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Many Hands

PICKED BY HAND • ROASTED BY HAND • SERVED BY HAND

Make light work

Find out how our direct trade approach enables a fair price for the farmer, a sustainably produced product and a quality coffee in your cup.

Our Philosophy

Melbourne Uni

A retreat from the bustle of Uni campus - serving up coffee, pastries & jaffles.

Chadstone

Full Menu and Coffee Service

Flinders Ln

Laneway Espresso Bar

Southern Cross Lane

CBD Espresso Bar

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Our dedicated team of buyers & roasters have carefully curated our coffee offering for your drinking pleasure. We rotate our offering weekly to give you an opportunity to experience the diversity of origin, flavour and profile of our coffee.

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Roast Profile Filter Roast

Banko Gotiti

Ethiopia
Tastes Lemon, Apricot & Caramel
Varietal Mixed Heirloom
Process Washed
Banko Gotiti
$70.00 / 1Kg
$20.00 / 250g
Roast Profile Espresso Roast

Kiandu

Kenya
Tastes Kiwi Fruit, Brown Sugar & Cherry
Varietal SL28, SL34, & Ruiru 11
Process Washed
Kiandu
$70.00 / 1Kg
$20.00 / 250g
Roast Profile Espresso Roast

Petrona

El Salvador
Tastes Plum, Strawberry & Choc Brownie
Varietal Bourbon
Process Natural
Petrona
$60.00 / 1Kg
$18.00 / 250g
Roast Profile Espresso Roast

Kochere

Ethiopia
Tastes Raspberry, Mandarin & Milk Chocolate
Varietal Mixed Heirloom
Process Natural
Kochere
$70.00 / 1Kg
$20.00 / 250g
Roast Profile Filter Roast

Gatura

Kenya
Tastes Blackcurrrant, Kiwi Fruit & Treacle
Varietal SL28, SL34 & R11
Process Washed
Gatura
$70.00 / 1Kg
$20.00 / 250g
Roast Profile Espresso Roast

Vader Blend

Brazil & Colombia
Process 50% Washed & 50% Natural
Vader Blend
$14.00 / 250g
$48.00 / 1kg
Roast Profile Espresso Roast

Swiss Water Decaf

Tastes Medium body, toffee & dark chocolate
Process Swiss Water
Swiss Water Decaf
$14.00 / 250g
$48.00 / 1kg

Seasonal

Espresso Blend
Dulce – Brazil
Kebado – Ethiopia
Providencia – El Salvador
Roasted By
Seasonal Blend
$15.00 / 250g
$48.00 / 1kg
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Hands on training

We have a strong team of baristas who are always reaching to learn more about coffees from all around the world. We believe that the key to being a coffee professional is to never stop learning. Our training courses are relevant whether you work in the hospitality industry or you want to make coffee at home like a seasoned coffee professional.

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