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Many Hands

PICKED BY HAND • ROASTED BY HAND • SERVED BY HAND

Make light work

Find out how our direct trade approach enables a fair price for the farmer, a sustainably produced product and a quality coffee in your cup.

Our Philosophy

Hawthorn

Cafe and Roastery HQ

Chadstone

Full Menu and Coffee Service

Flinders Ln

Laneway Espresso Bar

Southern Cross Lane

CBD Espresso Bar

Lonsdale St

Bustling Espresso Bar with jaffles & pastries

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Our dedicated team of buyers & roasters have carefully curated our coffee offering for your drinking pleasure. We rotate our offering weekly to give you an opportunity to experience the diversity of origin, flavour and profile of our coffee.

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Roast Profile Filter Roast

Gedeb

Ethiopia
Tastes Raspberry, lemon, toffee & lavender
Varietal Mixed Heirloom
Process Washed
Gedeb
$20.00 / 250g
$70.00 / 1Kg
Roast Profile Espresso Roast

Monte Lourdes

Costa Rica
Tastes Red apple, honey & milk chocolate
Varietal Caturra
Process Red Honey
Monte Lourdes
$70.00 / 1Kg
$20.00 / 250g
Roast Profile Espresso Roast

Vader Blend

Brazil & Colombia
Process 50% Washed & 50% Natural
Vader Blend
$14.00 / 250g
$48.00 / 1kg
Roast Profile Espresso Roast

Swiss Water Decaf

Tastes Medium body, toffee & dark chocolate
Process Swiss Water
Swiss Water Decaf
$14.00 / 250g
$48.00 / 1kg
Roast Profile Espresso Roast

Chelelektu

Ethiopia
Tastes Pineapple, nectarine, orange blossom & cacao
Varietal Mixed Heirloom
Process Natural
Chelelektu
$70.00 / 1Kg
$20.00 / 250g
Roast Profile Espresso Roast

Xejuyu

Guatemala
Tastes Candied orange, peach, pastry
Varietal Mixed heirloom
Process Washed
Xejuyu
$19.00 / 250g
$65.00 / 1kg
Roast Profile Filter Roast

El Pilon

Costa Rica
Tastes Strawberry, rose, chocolate & boysenberry
Varietal Catuai
Process Natural
El Pilon
$20.00 / 250g
$70.00 / 1Kg

Seasonal

Espresso Blend
Sertao Peaberry – Brazil
Serra Negra – Brazil
Cerro Alto – Costa Rica
El Penol – Colombia
Roasted By
Seasonal Blend
$14.00 / 250g
$48.00 / 1kg
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Hands on training

We have a strong team of baristas who are always reaching to learn more about coffees from all around the world. We believe that the key to being a coffee professional is to never stop learning. Our training courses are relevant whether you work in the hospitality industry or you want to make coffee at home like a seasoned coffee professional.

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