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Introducing Straw-Merry. A rich espresso blend that's still light and fruity, thanks to its natural processing and infusion of strawberry co-fermented honey.
Straw-Merry blends beans from Gera of Brazil, Las Moras and Jairo Arcila in Colombia for notes of strawberry, sugarplum, dark chocolate and nutmeg - a taste experience that's evocative of an Australian summer holiday.
Our holiday blend is the perfect brew to wake up to on Christmas morning, to energise you post lunch-time food coma, or to gift the coffee enthusiast in your life.
Sip it the way you like it - black or with milk, hot or cold.
Shop Straw-Merry here.
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